Fiber Laser Cutting Machine to Build Safe Food Machinery

Food machinery is one of the products in direct contact with food production process, its quality directly affects food safety. Recently, the Anhui Provincial Quality Supervision Bureau found that four groups of food processing machinery failed, the overall sampling failed rate of nearly two percent. Prior to this, Zhejiang Province Quality and Technical Supervision has also carried out commercial food processing equipment product supervision and spot checks, spot checks of 31 batches of commercial food processing equipment 300mw laser pointer products, failed 10 batches, the failure rate of 32.3%.

red laser pointer

By these non-qualified machinery production of goods, how many have been consumers to buy, consumption has been unable to estimate the quality of food machinery directly affect the food safety, more about people's health.

All along, the food machinery industry is facing a small and scattered, large and not the embarrassing situation, the core technology of products is difficult to compete with the developed countries. To be invincible in the international market, food production must be mechanized, automated, specialized and large-scale, from the traditional manual labor and workshop-style operation freed, improve health, safety and production efficiency.

Compared with the traditional processing technology, fiber 100mw laser pointer cutting machine in the food machinery production advantages. The traditional processing methods need to open mold, stamping, cutting plate, bending and other links, low efficiency, mold consumption, the use of high cost, seriously hindered the pace of food machinery industry innovation and development.

Laser processing in the application of food machinery has the following advantages. Safety and hygiene: laser cutting is a non-contact processing, which is very clean, suitable for food machinery production; cutting slit: laser cutting of the slot is generally 0.10 ~ 0.20mm; cutting surface smooth: laser cutting Cutting surface without burrs, cutting all kinds of thickness of the plate, and the truncated surface is very smooth, no secondary processing to create high-grade food machinery; speed, and effectively improve the efficiency of food machinery production.

Suitable for large-scale processing of products: large pieces of mold manufacturing costs are high, laser cutting without any mold manufacturing, and can completely avoid the formation of the material when the collapse of the pile, a significant reduction in production costs and improve the quality of food machinery The Very suitable for the development of new products: Once the product drawings are formed, you can immediately most powerful laser processing, in the shortest possible time to get new products in kind, effectively promote the upgrading of food machinery. Saving materials: laser processing using computer programming, you can put different shapes of products for cutting the material, to maximize the utilization of materials, reduce the cost of food machinery production.

The future, the domestic food machinery products, food machinery manufacturing technology will be a better embodiment of information technology, digital, fine, high-speed, automation, and constantly catch up with foreign advanced level.

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